Ice Creams, Sorbets and Gelati : The Definitive Guide
Robin Weir
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Wagashi: Little Bites of Japanese Delights
Masataka Yamashita
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Le Cordon Bleu Desserts
Laurent Duchene
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Low-fat Guilt-free Desserts
Wendy Doyle
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Creative Baking: Deco Chiffon Cakes Basics
Susanne Ng
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Getting the Best from Your Ice Cream Machine : All You Need to Know About Using Your Ice-cream Maker, with More Than 150 Recipes
Joanna Farrow
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Skinny Desserts : 80 flavour-packed recipes of less than 300 calories
Kathryn Bruton
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Paleo Sweets and Treats : Seasonally Inspired Desserts that Let You Have Your Cake and Your Paleo Lifestyle, Too
Heather Connell
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Ultimate Desserts Cookbook
Rosemary Wilkinson
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Sweet Vegan : 50 creative recipes + your guide to transforming any recipe for dairy-free, gluten-free, plant-based treats
Nicole Maree
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Ice Cream and Iced Desserts
Joanna Farrow
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Tanoshii: The Joy of Japanese Style Cakes & Desserts
Yamashita Mastaka
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Mantoulicious : Creative & Yummy Chinese Steamed Buns
Xue Ren
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Ice Cream Bible
Marilyn Linton
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The Desserts of New York : And How to Eat Them All
Yasmin Newman
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300 Chocolate Desserts and Treats
Felicity Forster
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The The Book of Ices
Agnes Marshall
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Amazing Iced Desserts
Joanna Farrow
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Sprinkles! : Recipes and Ideas for Rainbowlicious Desserts
Jackie Alpers
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Cheesecakes And Other Cheese Desserts
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The Easy Diabetes Desserts Book : Blood Sugar-Friendly Versions of Your Favorite Treats
Mary Ellen Phipps
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Home Cafe : 100 Recipes for Irresistible Coffees & Delectable Desserts
Aileen A. Anastacio
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Creative Haven Designer Desserts Coloring Book
Eileen Miller
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The Apple Cookbook, 3rd Edition : 125 Freshly Picked Recipes
Olwen Woodier
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