Dessert Hardback
by Roger van Damme
Hardback
- Information
Description
This inspiring book of 50 fabulous desserts by chef Roger van Damme and his team is the result of 25 years of hard work at the apex of the culinary world.
With a passion for innovation that goes beyond the traditional definition of a pastry chef, van Damme transforms seasonal products into new and original confections, and creates inspired combinations.
With an international flair, this book takes us from Belgium to Barcelona, Paris, and beyond.
Information
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In Stock - low on stock, only 1 copy remainingFree UK DeliveryEstimated delivery 2-3 working days
- Format:Hardback
- Pages:384 pages, 400 colour, 50 b&w
- Publisher:Lannoo Publishers
- Publication Date:16/12/2019
- Category:
- ISBN:9789401465212
Information
-
In Stock - low on stock, only 1 copy remainingFree UK DeliveryEstimated delivery 2-3 working days
- Format:Hardback
- Pages:384 pages, 400 colour, 50 b&w
- Publisher:Lannoo Publishers
- Publication Date:16/12/2019
- Category:
- ISBN:9789401465212