The Coastal Cafe Guide : Eating on the Edge
Kerry O'Neill
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Kitchen Confidential : Insider's Edition
Anthony Bourdain
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The Highlands : Where to Eat, Sleep and Explore
Meg Abbott
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Humble Pie
Gordon Ramsay
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Mediterranean Small Plates : Platters and Spreads from the World's Healthiest Cuisine
Clifford Wright
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Ottolenghi Test Kitchen: Shelf Love
Yotam Ottolenghi
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Dancing on Eggshells : Kitchen, ballroom & the messy inbetween
John Whaite
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The Bloomsbury Cookbook : Recipes for Life, Love and Art
Jans Ondaatje Rolls
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Dorset (Slow Travel) : Local, characterful guides to Britain's Special Places
Alexandra Richards
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Okinawa & Japan's Southern Islands
Jo Davey
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The Lost Supper : Searching for the Future of Food in the Tastes of the Past
Taras Grescoe
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Feeding Littles Lunches : 75+ No-Stress Lunches Everyone Will Love: Meal Planning for Kids
Megan McNamee
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The First-Time Forager : A Complete Beginner’s Guide to Britain’s Edible Plants
Andy Hamilton
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Drink & Think Venice : A Blue Guide Travel Monograph. The story of Venice in twenty-six bars and cafes
Robin Saikia
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Noodles, Rice, and Everything Spice : A Thai Comic Book Cookbook
Christina de Witte
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A-Gong's Table : Vegan Recipes from a Taiwanese Home (A Chez Jorge Cookbook)
George Lee
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Let's Make Bread! : A Comic Book Cookbook
Ken Forkish
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Mushrooms : A guide to fungi and toadstools
Liz O'Keefe
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The Bartender's Pantry : A Beverage Handbook for the Universal Bar
Jim Meehan
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The Eater Guide to New York City
Eater
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The Eater Guide to Los Angeles
Eater
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The Little Women Cookbook : Novel Takes on Classic Recipes from Meg, Jo, Beth, Amy and Friends
Jenne Bergstrom
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Vegan Bristol : Bristol's best plant-based places to eat & drink
Ben McCabe
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The Lotus And The Artichoke - Indochinese : A culinary adventure with over 50 vegan recipes
Justin P. Moore
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