The Fundamental Techniques of Classic Cuisine
French Culinary Institute
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The Jackfruit Cookbook : Over 50 sweet and savoury recipes to hit the flavour jackpot!
Heather Thomas
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The Duchess of Northumberland's Little Book of Jams, Jellies and Preserves
The Duchess of Northumberland
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Recipes Every Man Should Know
Susan Russo
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Country Crafts: Kitchen, Pantry, Decoration, Style
Stephanie Donaldson
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Recipes Every College Student Should Know
Christine Nelson
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Stuff Every Cook Should Know
Joy Manning
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Perfect Sauces : Transform a Dish in Minutes with the Classic Accompaniment
Valerie Ferguson
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The Duchess of Northumberland's Little Book of Cocktails, Cordials and Elixirs
The Duchess of Northumberland
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Perfect Picnics
Ferguson Valerie
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Crepes, Blinis & Pancakes
Valerie Ferguson
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Hangover Food : 35 Restorative Recipes for When You'Re Hurting and Hungry
Dog 'n' Bone Books
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Grill : A Stylish Guide to Indoor and Outdoor Grilling with 65 Recipes
Linda Tubby
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Food for Thought : Keeping Well in Wartime
Imperial War Museum (Great Britain)
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Planet Cat: Food For Crazy Cat Ladies : 20 Recipes For Humans Who Love Cats
Angie Rozelaar
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The Artisanal Kitchen: Barbecue Rules : Lessons and Recipes for Superior Smoking and Grilling
Joe Carroll
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Vegan Cookies : 42 Plant-Based Recipes
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Breakfasts & Brunches
Ferguson Valerie
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Slim & Fit in 21 Days : Three-week diet and exercise plan * Feel healthier and look fabulous * Easy-to-follow with delicious recipes
Lucy Doncaster
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The Artisanal Kitchen: Holiday Cookies : The Ultimate Chewy, Gooey, Crispy, Crunchy Treats
Alice Medrich
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Angela Gray's Cookery School: Spring Recipes
Angela Gray
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Thermomix Mediterranean
Claudia Allemeersch
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The Complete Comfort Food : More Than 200 Recipes for Home-Cooked Childhood Treats and Family Classics, with 650 Evocative Photographs
Bridget Jones
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Nibbles : 100 Sweet and Savoury Finger Foods
Hardie Grant Books
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