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Nutritional Aspects of Food Processing Ingredients, Hardback Book

Nutritional Aspects of Food Processing Ingredients Hardback

by Henry

Hardback

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Description
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Information

Unavailable
Format:Hardback
Pages:208 pages, Illustrations, black and white
Publisher:Aspen Publishers Inc.,U.S.
Publication Date:01/12/2007
Category:
- Food manufacturing & related industries
- Health & wholefood cookery
ISBN:9780834204010

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£328.99

£272.04

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Information

Unavailable
Format:Hardback
Pages:208 pages, Illustrations, black and white
Publisher:Aspen Publishers Inc.,U.S.
Publication Date:01/12/2007
Category:
- Food manufacturing & related industries
- Health & wholefood cookery
ISBN:9780834204010