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The Food and Beverage Hospitality Industry in India : An Emergent Segment
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Early Jewish Cookbooks : Essays on Hungarian Jewish Gastronomical History
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Culinary Colonialism, Caribbean Cookbooks, and Recipes for National Independence
Keja L. Valens
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Global Dishes : Favorite Meals from around the World
Neumann Caryn E. Neumann
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The Art of Cooking, Pie Making, Pastry Making, and Preserving : Arte de cocina, pasteleria, vizcocheria y conserveria
Francisco Montino
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Neumann Caryn E. Neumann
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The Complete Keller : The French Laundry Cookbook & Bouchon
Thomas Keller
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