The Real Mrs Beeton : The Story of Eliza Acton Hardback
by Sheila Hardy
Hardback
- Information
Description
Eliza Acton is the forgotten hero of our culinary past.
A debt of gratitude to her is what Delia Smith, Elizabeth David and Mrs Beeton have in common.
She was the original and best: the first cook to write recipes in a clear, modern format, one of the few Victorian ladies whose legacy has lasted well into the twenty-first century and whose recipes are still used in thousands of kitchens today.
In this absorbing first biography, Sheila Hardy creates a richly painted narrative of how a young woman produced the first cookery book for general use and changed history.
She provides a rich background to Eliza’s success, not only as the little-known mother of modern cookery, but as a poet and a campaigner for healthy eating.
She introduced us to curry, chorizo and gluten-free diets 150 years before they became fashionable.
She knew Charles Dickens, and her family life was possibly an inspiration for several of his plots.
She had a fascinating career, and this brilliantly researched biography is a must for anyone interested in food and cookery, or simply as an insight into the life of a modern lady who was years ahead of her time.
Information
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Out of Stock - We are unable to provide an estimated availability date for this product
- Format:Hardback
- Pages:224 pages
- Publisher:The History Press Ltd
- Publication Date:01/10/2011
- Category:
- ISBN:9780752461229
Information
-
Out of Stock - We are unable to provide an estimated availability date for this product
- Format:Hardback
- Pages:224 pages
- Publisher:The History Press Ltd
- Publication Date:01/10/2011
- Category:
- ISBN:9780752461229