The state of food and agriculture 2012
Food and Agriculture Organization
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Food and Agriculture Organization
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Add to BasketFAO statistical yearbook 2013
Food and Agriculture Organization
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Valeria Menza
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Food and Agriculture Organization
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Josa Maraa Orensanz
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Mario Acunzo
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Add to BasketStrengthening organizations and collective action in fisheries : a way forward in implementing the international guidelines for securing sustainable small-scale fisheries, FAO workshop, 18-20 March 20
Food and Agriculture Organization
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Food and Agriculture Organization
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Food and Agriculture Organization
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Add to BasketThe state of world fisheries and aquaculture 2014 : opportunities and challenges
Food and Agriculture Organization
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Add to BasketResidue evaluation of certain veterinary drugs : Joint FAO/WHO Expert Committee on Food Additives, 78th meeting 2013
Joint FAO/WHO Expert Committee on Food Additives
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Food and Agriculture Organization
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Add to BasketAquatic biodiversity in rice-based ecosystems : studies and reports from Indonesia, Lao PDR and the Philippines
Food and Agriculture Organization
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Food and Agriculture Organization
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Add to BasketGlobal forest resources assessment 2015 : how are the world's forests changing? (desk reference)
Food and Agriculture Organization
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Add to BasketThe living marine resources of the Western Central Atlantic : Vol. 2: Bivalves, gastropods, hagfishes, sharks, batoid fishes, and chimaeras
Food and Agriculture Organization
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Food and Agriculture Organization
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Add to BasketMarine species biological data collection manual : an illustrated manual for collecting biological data at sea
Food and Agriculture Organization
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Alexandra Shaw
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Food and Agriculture Organization
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Add to BasketLeveraging institutional food procurement for linking small farmers to markets : findings from WFP's purchase for progress initiative and Brazil's food procurement programmes
Food and Agriculture Organization
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Food and Agriculture Organization
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Food and Agriculture Organization
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