Nanotechnology and Nanomaterial Applications in Food, Health, and Biomedical Sciences Paperback / softback
Edited by Deepak Kumar Verma, Megh R. Goya, Hafiz Anasr Rasul Suleria
Part of the Innovations in Agricultural & Biological Engineering series
Paperback / softback
- Information
Description
This new volume discusses the multitude of possibilities for new development in nanotechnology that focuses on overcoming the problems and challenges faced by the biomedical and food industries.
The volume hopes to facilitate the development of devices and materials that benefit patients and their healthcare.
The book is broken into three parts that cover: nanotechnology techniques for biomedical applicationsnanoparticles and materials for food, health, and pharmaceutical applicationpotential applications of nanotechnology in food safety
Information
-
In Stock - low on stock, only 1 copy remainingFree UK DeliveryEstimated delivery 2-3 working days
- Format:Paperback / softback
- Pages:344 pages, 8 Tables, black and white; 45 Illustrations, color; 23 Illustrations, black and white
- Publisher:Apple Academic Press Inc.
- Publication Date:31/03/2021
- Category:
- ISBN:9781774634424
Information
-
In Stock - low on stock, only 1 copy remainingFree UK DeliveryEstimated delivery 2-3 working days
- Format:Paperback / softback
- Pages:344 pages, 8 Tables, black and white; 45 Illustrations, color; 23 Illustrations, black and white
- Publisher:Apple Academic Press Inc.
- Publication Date:31/03/2021
- Category:
- ISBN:9781774634424
