FAO/WHO Framework for the Provision of Scientific Advice on Food Safety and Nutrition
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Add to BasketRisk-Based Food Inspection Manual
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Add to BasketReport of the Expert Consultation on Best Practice Technical Guidelines for IPOA/NPOA-Seabirds : Bergen, Norway, 2-5 September 2008 (FAO fisheries and aquaculture report)
Food and Agriculture Organization of the United Nations
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Add to BasketHigher value addition through hides and skins (FAO diversification booklet)
Food and Agriculture Organization of the United Nations
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Add to BasketEnhancing Food Security and Nutrition Policy Assistance : Lessons from Experience
Food and Agriculture Organization of the United Nations
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Add to BasketA Review of Experiences of Establishing Emerging Farmers in South Africa : Case Lessons and Implications for Farmer Support within Land Reform Programmes
Food and Agriculture Organization of the United Nations
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Add to BasketChallenges and Opportunities for Carbon Sequestration in Grassland Systems : A Technical Report on Grassland Management and Climate Migration
Food and Agriculture Organization of the United Nations
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Add to BasketThe Second Report on the State of the World's Plant Genetic Resources for Food and Agriculture
Commission on Genetic Resources for Food and Agriculture
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Add to BasketNuevos Conceptos y Enfoques Para El Manejo de Suelos En Los Tropicos Con Enfasis En Zonas de Ladera (Boletines de Suelos de la Fao)
Food and Agriculture Organization of the United Nations
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