2019 regional overview of food security and nutrition in Latin America and the Caribbean : towards healthier food environments that address all forms of malnutrition
Food and Agriculture Organization
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Add to BasketOilcrops complex : policy changes and industry measures, annual compendium 2019
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Add to BasketTechnical brief on water, sanitation, hygiene and wastewater management to prevent infections and reduce the spread of antimicrobial resistance
Food and Agriculture Organization
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Add to BasketThe global action for Fall Armyworm control : action framework 2020-2022, working together to tame the global threat
Food and Agriculture Organization
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Add to BasketAssessment of the integration of fisheries and aquaculture in policy development : framework and application in Africa
Pierre Murekezi
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Add to BasketCollective tenure rights for REDD+ implementation and sustainable development
Amanda Bradley
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Add to BasketCapacity needs assessment tool : school-based food and nutrition education
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Add to BasketSpecial report : 2021 FAO crop and food supply assessment mission (CFSAM) to the Sudan 21 March 2021
Food and Agriculture Organization
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Add to BasketMethodological recommendations to better evaluate the effects of farmer field schools mobilized to support agroecological transitions : school-based food and nutrition education
Food and Agriculture Organization
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Add to BasketConsultation on national climate actions in livestock systems to support the nationally determined contributions in Rwanda : workshop report Musanze, Rwanda14-16 December 2021
Food and Agriculture Organization
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