Spices, Scents and Silk : Catalysts of World Trade
James (Michigan State University, USA) Hancock
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James (Michigan State University, USA) Hancock
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James (Michigan State University, USA) Hancock
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James (Michigan State University, USA) Hancock
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Food and Agriculture Organization
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Food and Agriculture Organization
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Food and Agriculture Organization
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Food and Agriculture Organization
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Add to BasketMainstreaming efficient Legume seed systems in eastern Africa : challenges, opportunities and contributions towards improved livelihoods
Food and Agriculture Organization
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Add to BasketOilcrops complex : policy changes and industry measures, annual compendium 2018
Food and Agriculture Organization
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Add to BasketThe international code of conduct for the sustainable use and management of fertilizers
Food and Agriculture Organization
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Add to BasketIntegrated Pest Management (IPM) Farmer Field School (FFS) : a guide for facilitators of FFS on maize with special emphasis on fall armyworm
Food and Agriculture Organization
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Add to BasketCereal supply and demand balance for sub-Saharan African countries : situation as of August 2021
Food and Agriculture Organization
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Add to BasketThe AquaCrop model : enhancing crop water productivity, ten years of development, dissemination and implementation 2009-2019
Food and Agriculture Organization
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Add to BasketCereal supply and demand balances for sub-Saharan African countries : situation as of November 2021
Food and Agriculture Organization
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Add to BasketSpecial report : 2021 FAO crop and food supply assessment mission (CFSAM) to the Sudan 21 March 2021
Food and Agriculture Organization
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Add to BasketHandbook on the integrated crop management of groundnut and sesame for farmer field schools in central dry zone of Myanmar
Food and Agriculture Organization
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Add to BasketOilcrops complex : policy changes and industry measures, annual compendium 2019
Food and Agriculture Organization
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