Print proceedings of the ASME 2018 International Manufacturing Science and Engineering Conference (MSEC2018): Volume 3 : Manufacturing Equipment and Systems
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Cattle Inspection
Institute of Medicine
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The Role of Protein and Amino Acids in Sustaining and Enhancing Performance
Committee on Military Nutrition Research
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Scientific Criteria to Ensure Safe Food
National Research Council
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Weight Management : State of the Science and Opportunities for Military Programs
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Nutritional Needs in Hot Environments : Applications for Military Personnel in Field Operations
Bernadette M. Marriott
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Nutrient Composition of Rations for Short-Term, High-Intensity Combat Operations
Institute of Medicine
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Certifying Personal Protective Technologies : Improving Worker Safety
Institute of Medicine
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Add to BasketPrint proceedings of the 2017 International Manufacturing Science & Engineering Conference (MSEC2017): Volume 3: Manufacturing Equipment and Systems
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Add to BasketPrint proceedings of the 2017 International Manufacturing Science & Engineering Conference (MSEC2017): Volume 4: Bio and Sustainable Manufacturing
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Add to BasketPrint proceedings of the ASME 2018 International Manufacturing Science and Engineering Conference (MSEC2018): Volume 1 : Additive Manufacturing; Bio and Sustainable Manufacturing
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Add to BasketPrint proceedings of the ASME 2018 International Manufacturing Science and Engineering Conference (MSEC2018): Volume 2 : Materials; Joint MSEC-NAMRC-Manufacturing USA
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Add to BasketPrint proceedings of the ASME 2018 International Manufacturing Science and Engineering Conference (MSEC2018): Volume 4 : Processes
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Add to BasketPrint proceedings of the ASME 2019 14th International Manufacturing Science and Engineering Conference (MSEC2019): Volume 1 : Additive Manufacturing; Manufacturing Equipment and Systems; Bio and Susta
ASME
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Add to BasketPrint proceedings of the ASME 2019 14th International Manufacturing Science and Engineering Conference (MSEC2019): Volume 2 : Processes; Materials
ASME
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Pulp and paper capacities : survey 2007-2012
Food and Agriculture Organization of the United Nations
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Gum Naval Stores: Turpentine and Rosin From Pine Resin
Food and Agriculture Organization of the United Nations
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Add to BasketIncome Generation from Non-wood Forest Products in Upland Conservation (FAO Conservation Guide)
Food and Agriculture Organization of the United Nations
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Compendium of Food Additive Specifications : Joint FAO/WHO Expert Committee on Food Additives 55th Sesion, Geneva, Switzerland, 6-15 June 2000 (Food & Nutrition Papers)
Food and Agriculture Organization of the United Nations
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Joint FAO/WHO Expert Consultation on Risk Assessment of Microbiological Hazards in Foods : Risk Characterization of Salmonella Spp. in Eggs and Broiler ... Listeria Monocytogenes in Ready-to-eat Foods
Food and Agriculture Organization of the United Nations
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Viruses in Food : Scientific Advice to Support Risk Management Activities: Meeting Report
Food and Agriculture Organization of the United Nations
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Microbiological Hazards in Fresh Leafy Vegetables and Herbs : Meeting Report
Food and Agriculture Organization of the United Nations
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