The Rise and Decline of Colloid Science in North America, 1900-1935 : The Neglected Dimension
Andrew Ede
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Water Science Reviews 4: Volume 4 : Hydration Phenomena in Colloidal Systems
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Water Science Reviews 4: Volume 4 : Hydration Phenomena in Colloidal Systems
Felix Franks
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Radioactive Aerosols
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Colloid Science : Principles, Methods and Applications
Terence (University of Bristol) Cosgrove
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Science and Technology Behind Nanoemulsions
Selcan Karakus
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Foams : Emerging Technologies
Huijin Xu
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Gums and Stabilisers for the Food Industry 15
Peter A (Glyndwr University, UK) Williams
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Spin-echo Small-angle Neutron Scattering Measurements
R.A. Andersson
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Colloid & Surface Research Trends
Peter A Fong
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New Colloid & Surface Science Research
Lawrence V Schwartz
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Progress in Colloid & Surface Science Research
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Gums and Stabilisers for the Food Industry 18 : Hydrocolloid Functionality for Affordable and Sustainable Global Food Solutions
Peter A (Glyndwr University, UK) Williams
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Wormlike Micelles : Advances in Systems, Characterisation and Applications
Cecile A (King's College London, UK) Dreiss
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Supramolecular Amphiphiles
Xi (Tsinghua University, China) Zhang
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Trends in Practical Colloid Science
Vuk Uskokoviae
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Specialised Pharmaceutical Formulation : The Science and Technology of Dosage Forms
Geoffrey D (King's College London and Geoff Tovey Associates, U Tovey
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Out-of-equilibrium Soft Matter : Active Fluids
Christina (Department of Mechanical and Aerospace Engineer Kurzthaler
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Surfactants and Detergents : Updates and New Insights
Ashim Kumar Dutta
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Gums and Stabilisers for the Food Industry 16
Peter A (Glyndwr University, UK) Williams
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Janus Particle Synthesis, Self-Assembly and Applications
Shan (Massachusetts Institute of Technology, USA) Jiang
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Particle-Stabilized Emulsions and Colloids : Formation and Applications
To (The Chinese University of Hong Kong, Hong Kong) Ngai
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Gums and Stabilisers for the Food Industry 17 : The Changing Face of Food Manufacture: The Role of Hydrocolloids
Peter A (Glyndwr University, UK) Williams
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Pharmaceutical Formulation : The Science and Technology of Dosage Forms
Geoffrey D (King's College London and Geoff Tovey Associates, U Tovey
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