On Being a Scientist : A Guide to Responsible Conduct in Research: Third Edition
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To Err Is Human : Building a Safer Health System
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Nutrient Requirements of Dogs and Cats
National Research Council
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Nutrient Requirements of Beef Cattle : Eighth Revised Edition
Engineering, and Medicine National Academies of Sciences
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Nutrient Requirements of Fish and Shrimp
National Research Council
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Adviser, Teacher, Role Model, Friend : On Being a Mentor to Students in Science and Engineering
National Academy of Engineering
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Guide for the Care and Use of Laboratory Animals
Committee for the Update of the Guide for the Care and Use of Laborato
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Nutrient Requirements of Horses
National Research Council
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Nutrient Requirements of Small Ruminants : Sheep, Goats, Cervids, and New World Camelids
National Research Council
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Nutrient Requirements of Swine
National Research Council
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Nutrient Requirements of Dairy Cattle
Subcommittee on Dairy Cattle Nutrition
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The Future of Nursing : Leading Change, Advancing Health
Institute of Medicine
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Prudent Practices in the Laboratory : Handling and Management of Chemical Hazards, Updated Version
National Research Council
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Improving Diagnosis in Health Care
Engineering, and Medicine National Academies of Sciences
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Science, Evolution, and Creationism
Institute of Medicine
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Science and Decisions : Advancing Risk Assessment
Committee on Improving Risk Analysis Approaches Used by the U.S. EPA
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Preventing Mental, Emotional, and Behavioral Disorders Among Young People : Progress and Possibilities
Institute of Medicine
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Scientific Standards for Studies on Modified Risk Tobacco Products
Institute of Medicine
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Best Care at Lower Cost : The Path to Continuously Learning Health Care in America
Committee on the Learning Health Care System in America
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A Framework for Assessing Effects of the Food System
National Research Council
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Raising Ducks : Further Improvement - A Larger Flock v. 2 (Better Farming)
Food and Agriculture Organization of the United Nations
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GLOBEFISH Highlights - International Markets on Fisheries and Aquaculture Products - Quarterly Update : Third Issue with January-March 2021 Statistics
Food and Agriculture Organization of the United Nations
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Plan d'action de la FAO contre la resistance aux antimicrobiens 2021-2025 : Soutenir l'innovation et la resilience dans les secteurs de l'alimentation et de l'agriculture
Food and Agriculture Organization of the United Nations
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El Plan de accion de la FAO sobre la resistencia a los antimicrobianos (2021-2025) : Apoyo a la innovacion y la resiliencia en los sectores de la alimentacion y la agricultura
Food and Agriculture Organization of the United Nations
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