Organic and inorganic contaminants in marine sediments off northern Mozambique : results from the R/V Dr Fridtjof Nansen environmental survey, programme report
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Add to BasketFruit and vegetables : your dietary essentials, the International Year of Fruits and Vegetables, 2021, background paper
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Add to BasketRegional Consultative Workshop on Antimicrobial Resistance Risk Associated with Aquaculture in the Asia-Pacific : Bangkok, Thailand, 4-6 September 2018
Food and Agriculture Organization
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Add to BasketRisk profile : Group B Streptococcus (GBS)Streptococcus agalactiae sequence type (ST) 283in freshwater fish
Food and Agriculture Organization
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Add to BasketMountain farming systems : seeds for the future, sustainable agricultural practices for resilient mountain livelihoods
Food and Agriculture Organization
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Add to BasketThe FAO action plan on antimicrobial resistance 2021-2025 : supporting innovation and resilience in food and agriculture sectors
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Add to BasketGlobal dialogue on the role of food and agriculture in the post-2020 global biodiversity framework : 6-7 July 2021, summary of the virtual meeting
Food and Agriculture Organization
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Add to BasketTraining manual agrometeorology for agriculture extension officers in the Lao People's Democratic Republic : strengthening agro-climatic monitoring and information(SAMIS) systems to improve adaptation
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Add to BasketGLOBEFISH Highlights - International Markets on Fisheries and Aquaculture Products - Quarterly Update : Third Issue with January-March 2021 Statistics
Food and Agriculture Organization of the United Nations
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Add to BasketPost-harvest loss in Mozambique : estimating maize loss in Manica and Zambezia provinces, technical note
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Add to BasketFood outlook : biannual report on global food markets, November 2021
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Add to BasketPlan d'action de la FAO contre la resistance aux antimicrobiens 2021-2025 : Soutenir l'innovation et la resilience dans les secteurs de l'alimentation et de l'agriculture
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Add to BasketEl Plan de accion de la FAO sobre la resistencia a los antimicrobianos (2021-2025) : Apoyo a la innovacion y la resiliencia en los sectores de la alimentacion y la agricultura
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Carpentry Trainee Guide, Level 2
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Add to BasketCarpentry : Residential and Commercial Framing and Finishing Level 2 Trainee Guide
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Add to BasketMaritime Pipefitting Trainee Guide, Level 1
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