Climate change mitigation finance for smallholder agriculture : a guide book to harvesting soil carbon sequestration benefits
Leslie Lipper
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Add to BasketSecond global plan of action for plant genetic resources for food and agriculture : adopted by the FAO Council, Rome, Italy, 29 November 2011
Food and Agriculture Organization
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Add to BasketGuidelines for linking population and housing censuses with agricultural censuses : with selected country practices
Food and Agriculture Organization
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Add to BasketState of the world's forests 2012
Food and Agriculture Organization
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Add to BasketCoping with water scarcity : an action framework for agriculture and food security
John Ruane
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Add to BasketConstruction and installation of hexagonal wooden cages for fish farming : a technical manual
Fabrizio Piccolotti
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Add to BasketForests and water : international momentum and action
Food and Agriculture Organization
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Add to BasketFeeding and feed management of Indian major carps in Andhra Pradesh, India
Food and Agriculture Organization
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Managing risk in farming
David Kahan
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Add to BasketThe role of the farm management specialists in extension
David Kahan
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Add to BasketReport of the Workshop on Bycatch Management and Low Impact Fishing : Kuwait City, the State of Kuwait, 9-12 December 2012
Food and Agriculture Organization
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Add to BasketA policymaker's guide to crop diversification : the case of the potato in Kenya
Food and Agriculture Organization
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Add to BasketThe vulnerability of fishing-dependent economies to disasters
Food and Agriculture Organization
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Add to BasketReport of the Technical Consultation on Flag State Performance : Rome, 2-6 May 2011, 5-9 March 2012 and 4-8 February 2013
Food and Agriculture Organization
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Add to BasketReport of the FAO Scoping Workshop on Regional Cooperation Programme for Responsible Aquaculture and Fisheries Development in the Central Asian and Caucasian Countries : Urumqi, Xinjiang Urumqi Autono
Food and Agriculture Organization
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Add to BasketClimate change guidelines for forest managers
Simmone Rose
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Add to BasketJoint FAO/WHO expert meeting on the public health risks of histamine and other biogenic amines from fish and fisheries products : meeting report, 23-27 July 2012, FAO Headquarters, Rome Italy
Food and Agriculture Organization
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Add to BasketImplementing improved tenure governance in fisheries : a technical guide to support the implementation of the voluntary guidelines on the responsible governance of tenure of land, fisheries and forest
Food and Agriculture Organization
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Add to BasketCassava farmer field schools : resource material for facilitators in Sub-Saharan Africa
Food and Agriculture Organization
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Add to BasketNational forest monitoring systems : monitoring and measurement, reporting and verification (M & MRV) in the context of REDD+activities
Food and Agriculture Organization
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Add to BasketBioslurry = brown gold? : a review of scientific literature on the co-product of biogas production
Lennart de Groot
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Add to BasketReport of the FAO workshop on assessment and monitoring of aquaculture sector performance : Gaeta, Italy, 5-7 November 2012
Food and Agriculture Organization
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Add to BasketGeneral Fisheries Commission for the Mediterranean : report of the thirty-seventh session, Split, Croatia, 13-17 May 2013
General Fisheries Commission for the Mediterranean
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