Biolubricants : Feedstocks, Catalysts, and Nanotechnology
Yashvir Singh
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Pharmaceutical Chemistry : Drugs and Their Biological Targets
Joaquin M. Campos Rosa
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Pathway Design for Industrial Fermentation
Walter (BASF) Koch
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Microplastics : Transport, Impacts, Monitoring and Mitigation
Natalie (Lecturer in Environmental Science and Sustainability, Welden
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Microplastics : Transport, Impacts, Monitoring and Mitigation
Natalie Welden
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Calorimetric Methods for the Characterization of Porous Materials
Juan Carlos (Full Professor, Department of Chemistry, Moreno-Pirajan
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Calorimetric Methods for the Characterization of Porous Materials
Juan Carlos Moreno-Pirajan
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The Handbook of Lithium-Ion Battery Pack Design : Chemistry, Components, Types, and Terminology
John T. Warner
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Reuse of Plastic Waste in Eco-efficient Concrete
Fernando Pacheco-Torgal
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Environmental Approach to Remediate Refractory Pollutants from Industrial Wastewater Treatment Plant
Maulin P. Shah
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Bioremediation of Emerging Contaminants from Soils : Soil Health Conservation for Improved Ecology and Food Security
Prasann (Assistant Professor, Department of Agronomy, School of Kumar
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Bioremediation of Emerging Contaminants from Soils : Soil Health Conservation for Improved Ecology and Food Security
Prasann Kumar
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Intelligent Packaging : Current Technologies and Applications
Monica, PhD (Centre for innovative process engineering GmbH Germ Trif
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Intelligent Packaging : Current Technologies and Applications
Monica Trif
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Green Imprinted Materials : From Design to Environmental and Food Applications
Rustem Kecili
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Handbook of Goldenberry (Physalis peruviana) : Cultivation, Processing, Chemistry, and Functionality
Mohamed Fawzy Ramadan
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Improving and Tailoring Enzymes for Food Quality and Functionality
Rickey Y. Yada
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Protein Digestion-Derived Peptides : Chemistry, Bioactivity, and Health Effects
Cristina Martinez-Villaluenga
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Vat Photopolymerization Additive Manufacturing : 3D Printing Processes, Materials, and Applications
Xiaolong Wang
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Food Industry 4.0 : Emerging Trends and Technologies in Sustainable Food Production and Consumption
Abdo, PhD (Chief Executive Officer of Safir, Sustainable Agri Hassoun
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