The Beer Brewing Guide : The EBC Quality Handbook for Small Breweries
Christopher McGreger
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£50.00
£34.44
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Beer : Quality, Safety and Nutritional Aspects
Prof. Paul S (Oregon State University, USA) Hughes
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£24.50
£22.61
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Froth! : The Science of Beer
Mark Denny
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£22.02
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Beer School : Bottling Success at the Brooklyn Brewery
Steve Hindy
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£30.99
£20.15
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Alcohol and its Role in the Evolution of Human Society
Ian S (Nethergate Brewery, UK) Hornsey
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£29.99
£27.11
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Le retour a la biere...et au hockey : L'histoire d'Eric Molson
Helen Antoniou
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£27.99
£23.92
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Brewing Science, Technology and Print, 1700-1880
James Sumner
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£41.00
£32.70
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The Birth of Bourbon : A Photographic Tour of Early Distilleries
Carol Peachee
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£27.00
£22.59
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The Chemistry of Beer - The Science in the Suds
R Barth
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£35.95
£30.79
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Material Culture of Breweries
Herman Wiley Ronnenberg
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£36.99
£32.24
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