Food Microbiology
Martin R (Emeritus Professor Food Microbiology, University of S Adams
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Food Flavours : Biology and Chemistry
Carolyn (McCormick And Co Inc, USA) Fisher
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Beer : Quality, Safety and Nutritional Aspects
Prof. Paul S (Oregon State University, USA) Hughes
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Chemistry and Biology of Winemaking
Ian S (Nethergate Brewery, UK) Hornsey
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Food Microbiology
Martin R (Emeritus Professor Food Microbiology, University of S Adams
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The Practice of Graduate Research in Hospitality and Tourism
Kaye Sung Chon
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The Practice of Graduate Research in Hospitality and Tourism
Kaye Sung Chon
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Local Foods Meet Global Foodways : Tasting History
Benjamin (University of Arizona, USA) Lawrance
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Local Foods Meet Global Foodways : Tasting History
Benjamin (University of Arizona, USA) Lawrance
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Cooking Technology : Transformations in Culinary Practice in Mexico and Latin America
Steffan Igor Ayora-Diaz
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Cooking Technology : Transformations in Culinary Practice in Mexico and Latin America
Steffan Igor Ayora-Diaz
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Hunger and Food Assistance Policy in the United States
Regina Galer-Unti
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Hunger and Food Assistance Policy in the United States
Regina Galer-Unti
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