Biosimilars and Interchangeable Biologics : Tactical Elements
Sarfaraz K. Niazi
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A Compendium of Unique and Rare Spices : Global Economic Potential
Kodoth Prabhakaran Nair
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Turmeric (Curcuma longa L.) and Ginger (Zingiber officinale Rosc.) - World's Invaluable Medicinal Spices : The Agronomy and Economy of Turmeric and Ginger
Kodoth Prabhakaran Nair
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Food and Human Responses : A Holistic View
Kodoth Prabhakaran Nair
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The Geography of Black Pepper (Piper nigrum) : The "King" of Spices - Volume 1
Kodoth Prabhakaran Nair
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The Geography of Cardamom (Elettaria cardamomum M.) : The "Queen" of Spices - Volume 2
Kodoth Prabhakaran Nair
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Filing Patents Online : A Professional Guide
Sarfaraz K. Niazi
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Handbook of Biogeneric Therapeutic Proteins : Regulatory, Manufacturing, Testing, and Patent Issues
Sarfaraz K. Niazi
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Minor Spices and Condiments : Global Economic Potential
Kodoth Prabhakaran Nair
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Compendium of Food Additive Specifications : Joint FAO/WHO Expert Committee on Food Additives 55th Sesion, Geneva, Switzerland, 6-15 June 2000 (Food & Nutrition Papers)
Food and Agriculture Organization of the United Nations
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Joint FAO/WHO Expert Consultation on Risk Assessment of Microbiological Hazards in Foods : Risk Characterization of Salmonella Spp. in Eggs and Broiler ... Listeria Monocytogenes in Ready-to-eat Foods
Food and Agriculture Organization of the United Nations
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Viruses in Food : Scientific Advice to Support Risk Management Activities: Meeting Report
Food and Agriculture Organization of the United Nations
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Microbiological Hazards in Fresh Leafy Vegetables and Herbs : Meeting Report
Food and Agriculture Organization of the United Nations
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Compendium of Food Additive Specifications: Joint FAO/WHO Expert Committee on Food Additives : 71st meeting 2009
Food and Agriculture Organization of the United Nations
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La ciencia de las normas alimentarias : El camino del 39. al 40. periodo de sesiones de la Comision del Codex Alimentarius
Food and Agriculture Organization of the United Nations
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Lait et Produits Laitiers, Commission FAO/OMS du Codex Alimentarius - Deuxieme edition.
Food and Agriculture Organization of the United Nations
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Manuel de Communication pour la Securite Alimentaire
Food and Agriculture Organization of the United Nations
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Leche y Productos Lacteos, Comision FAO/OMS del Codex Alimentarius - Segunda edicion.
Food and Agriculture Organization of the United Nations
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