Scientific Criteria to Ensure Safe Food
National Research Council
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Bernadette M. Marriott
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Nutrient Composition of Rations for Short-Term, High-Intensity Combat Operations
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Office for Central Europe and Eurasia
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Add to BasketPulp and paper capacities : survey 2016-2021
Food and Agriculture Organization
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Food and Agriculture Organization
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Add to BasketMonitoring and surveillance of antimicrobial resistance in bacteria from healthy food animals intended for consumption : Vol. 1: Regional antimicrobial resistance monitoring and surveillance guideline
Food and Agriculture Organization
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