Global plan of action for the conservation, sustainable use and development of forest genetic resources
Food and Agriculture Organization
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International code of conduct on pesticide management
Food and Agriculture Organization
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A how-to guide on legislating for an ecosystem approach to fisheries
Food and Agriculture Organization
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Soil organic carbon : the hidden potential
Food and Agriculture Organization
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Sowing the seeds of peace for food security : disentangling the nexus between conflict, food security and peace
Food and Agriculture Organization
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The FAO Blue Growth Initiative : strategy for the development of fisheries and aquaculture in eastern Africa
Devin Bartley
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Report of the sessions organized by the FAO Fisheries and Aquaculture Department and the IUCN Fisheries Expert Group at the fourth International Marine Protected Areas Congress (IMPAC4) : La Serena, C
Food and Agriculture Organization
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Report of the technical consultation on marking of fishing gear : Rome, 5-9 February 2018
Food and Agriculture Organization
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Report of the Second Meeting of the Part 6 Working Group established by the Parties to the Agreement on Port State Measures to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing
Food and Agriculture Organization
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Energy Challenge Badge
Food and Agriculture Organization
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The international code of conduct for the sustainable use and management of fertilizers
Food and Agriculture Organization
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Global Conference on Tenure and User Rights in Fisheries 2018 : achieving sustainable development goals by 2030, Yeosu, Republic of Korea, 10-14 September 2018
Food and Agriculture Organization
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Disaster risk reduction challenge badge
Food and Agriculture Organization
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Regional analysis of the nationally determined contributions in the Caribbean : gaps and opportunities in the agriculture sectors
Food and Agriculture Organization
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Regional analysis of the nationally determined contributions in the Pacific : gaps and opportunities in the agriculture and land use sectors
Food and Agriculture Organization
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2019 regional overview of food security and nutrition in Latin America and the Caribbean : towards healthier food environments that address all forms of malnutrition
Food and Agriculture Organization
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Oilcrops complex : policy changes and industry measures, annual compendium 2019
Food and Agriculture Organization
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Technical brief on water, sanitation, hygiene and wastewater management to prevent infections and reduce the spread of antimicrobial resistance
Food and Agriculture Organization
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The global action for Fall Armyworm control : action framework 2020-2022, working together to tame the global threat
Food and Agriculture Organization
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Assessment of the integration of fisheries and aquaculture in policy development : framework and application in Africa
Pierre Murekezi
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Collective tenure rights for REDD+ implementation and sustainable development
Amanda Bradley
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Capacity needs assessment tool : school-based food and nutrition education
Food and Agriculture Organization
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Framework for action on biodiversity for food and agriculture
Food and Agriculture Organization
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Development of an e-commerce platform (D2C) for small and medium-sized farmers and returned migrants agri-entrepreneurs : feasibility study, roadmap recommendations
Victor Guzun
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