A Framework for Assessing Effects of the Food System
National Research Council
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Add to BasketRecommended Dietary Allowances : 10th Edition
National Research Council
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Add to BasketRecommended Dietary Allowances
Subcommittee on the Tenth Edition of the Recommended Dietary Allowance
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Add to BasketDiet and Health : Implications for Reducing Chronic Disease Risk
National Research Council
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Add to BasketWhat is America Eating? : Proceedings of a Symposium
Food and Nutrition Board
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Add to BasketDietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids (Macronutrients)
A Report of the Panel on Macronutrients
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Add to BasketImproving Data to Analyze Food and Nutrition Policies
Panel on Enhancing the Data Infrastructure in Support of Food and Nutr
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Add to BasketWeight Gain During Pregnancy : Reexamining the Guidelines
National Research Council
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Add to BasketThe Public Health Effects of Food Deserts : Workshop Summary
National Research Council
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Add to BasketA Risk-Characterization Framework for Decision-Making at the Food and Drug Administration
Institute of Medicine
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Add to BasketSupplemental Nutrition Assistance Program : Examining the Evidence to Define Benefit Adequacy
National Research Council
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Add to BasketExploring Health and Environmental Costs of Food : Workshop Summary
National Research Council
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Add to BasketSodium Intake in Populations : Assessment of Evidence
Institute of Medicine
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Add to BasketLeveraging Action to Support Dissemination of the Pregnancy Weight Gain Guidelines : Workshop Summary
National Research Council
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Add to BasketResearch Opportunities Concerning the Causes and Consequences of Child Food Insecurity and Hunger : Workshop Summary
Institute of Medicine
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Add to BasketSustainable Diets : Food for Healthy People and a Healthy Planet: Workshop Summary
Institute of Medicine
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