Poultry Inspection : The Basis for a Risk-Assessment Approach
National Research Council
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Risk Assessment in the Federal Government : Managing the Process
National Research Council
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Add to BasketRecommended Dietary Allowances : 10th Edition
National Research Council
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Subcommittee on the Tenth Edition of the Recommended Dietary Allowance
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Add to BasketHealth Effects of Exposure to Radon : Time for Reassessment?
National Research Council
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Diet and Health : Implications for Reducing Chronic Disease Risk
National Research Council
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What is America Eating? : Proceedings of a Symposium
Food and Nutrition Board
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Add to BasketHealth Effects of Ingested Fluoride
Subcommittee on Health Effects of Ingested Fluoride
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Possible Long-Term Health Effects of Short-Term Exposure To Chemical Agents, Volume 3 : Final Report: Current Health Status of Test Subjects
National Research Council
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Add to BasketRisk Assessment of Radon in Drinking Water
National Research Council
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Assessment of Exposure-Response Functions for Rocket-Emission Toxicants
National Research Council
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Toxicologic Assessment of the Army's Zinc Cadmium Sulfide Dispersion Tests
National Research Council
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Carcinogens and Anticarcinogens in the Human Diet : A Comparison of Naturally Occurring and Synthetic Substances
National Research Council
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The Arctic Aeromedical Laboratory's Thyroid Function Study : A Radiological Risk and Ethical Analysis
National Research Council
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Nutrition Issues in Developing Countries for the 1980s and 1990s : Proceedings of a Symposium
National Research Council
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Health Effects of Exposure to Radon : BEIR VI
National Research Council
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Risk Assessment of Radon in Drinking Water
National Research Council
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Recommended Dietary Allowances : 10th Edition
National Research Council
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Ecological Knowledge and Environmental Problem-Solving : Concepts and Case Studies
National Research Council
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