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Charles B. Corbin
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Wayne R. Bidlack
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Mary J. Marian
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Add to BasketPlant Secondary Metabolites : Occurrence, Structure and Role in the Human Diet
Alan (University of Glasgow) Crozier
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Carsten Carlberg
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David A. (Senior Lecturer, Department of Biochemistry and Mole Bender
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Ron (Loughborough University, UK) Maughan
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Anne C. Bellows
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Richard David Semba
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Michael Duncan
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Frank N. Kotsonis
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Robert Morfin
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Noel Cameron
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Ronald J. Maughan
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Add to BasketFatty Acids in Foods and their Health Implications
Ching Kuang (University of Kentucky, Lexington, USA) Chow
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Ira Wolinsky
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Frans Kok
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Add to BasketVitamins In Foods : Analysis, Bioavailability, and Stability
George F.M. Ball
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Eric S. Rawson
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Chad M. (Lindenwood University, Saint Charles, Missouri, USA Kerksick
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Flavia Meyer
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Add to BasketVitamin B12 : Advances and Insights
Rima Obeid
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Andreas L. Lopata
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Add to BasketFood Lipids : Chemistry, Nutrition, and Biotechnology, Fourth Edition
Casimir C. (The University of Georgia, Athens, USA) Akoh
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