How Not to Age : The Scientific Approach to Getting Healthier as You Get Older
Michael Greger
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The Gut Stuff : Nourishing Recipes and Expert Advice for a Happy and Healthy Gut
Lisa Macfarlane
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How to Eat (And Still Lose Weight) : A Science-backed Guide to Nutrition and Health
Dr Andrew Jenkinson
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Simply Nutrition : For Complete Beginners
DK
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Real Superfoods : Everyday Ingredients to Elevate Your Health
Ocean Robbins
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Boundless Kitchen : Biohack Your Body & Boost Your Brain with Healthy Recipes You Actually Want to Eat
Ben Greenfield
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Powered by Plants : Nutrient-Loaded 30-Minute Meals to Help You Thrive
Ocean Robbins
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The Ultimate Nutrition Bible : Easily Create the Perfect Diet that Fits Your Lifestyle, Goals, and Genetics
Matt (CEO) Gallant
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Fuel Up : Harness the Power of Your Blender and "Cheat" Your Way to Good Health
Dr. Dana Cohen
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Advanced Nanomaterials for Biological, Nutraceutical, and Medicinal Applications
Sreeraj Gopi
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Sustainable and Functional Foods from Plants : Health Impact, Bioactive Compounds, and Production Technologies
Megh R. Goyal
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Formulations, Regulations, and Challenges of Nutraceuticals
Tingirikari Jagan Mohan Rao
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Bioactive Compounds and Nutraceuticals from Dairy, Marine, and Nonconventional Sources : Extraction Technology, Analytical Techniques, and Potential Health Prospects
Charanjit S. Riar
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Bioactive Compounds and Nutraceuticals from Plant Sources : Extraction Technology, Analytical Techniques, and Potential Health Prospects
Charanjit S. Riar
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The Functional Foods : Nutrient and Health Benefits
Megh R. Goyal
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Sensory Evaluation and Consumer Acceptance of New Food Products : Principles and Applications
Ana Isabel de Almeida (Universidade Catolica Portuguesa, Portug Costa
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Healthy Eating : Your Questions Answered
Barbara A. (Smith College, USA) Brehm
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Peppers : Biological, Health, and Postharvest Perspectives
Prasad S. (Bhabha Atomic Research Centre (BARC), IN) Variyar
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Food Intolerances : A Technological Perspective
Felipe (Federal Institute of Parana) Richter Reis
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Milk and Dairy Foods : Nutrition, Processing and Healthy Aging
A. K. M. Humayun (Chittagong Veterinary and Animal Sc. Universi Kober
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Molecular and Cellular Biology of the Vitamins
George F.M. Ball
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Probiotics : A Comprehensive Guide to Enhance Health and Mitigate Disease
Gowhar Rashid
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Psychology of Eating : From Biology to Culture to Policy
Emily (Flagler College, Florida, USA) Crews Splane
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Biofortification for Nutrient-Rich Crops
Monika Garg
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