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Reducing Impacts of Food Loss and Waste : Proceedings of a Workshop

Engineering, and Medicine National Academies of Sciences

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Reducing Impacts of Food Loss and Waste : Proceedings of a Workshop

Engineering, and Medicine National Academies of Sciences

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A Health Equity Approach to Obesity Efforts : Proceedings of a Workshop

Engineering, and Medicine National Academies of Sciences

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Advancing Effective Obesity Communications : Proceedings of a Workshop

Engineering, and Medicine National Academies of Sciences

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Innovations in the Food System : Exploring the Future of Food: Proceedings of a Workshop

Engineering, and Medicine National Academies of Sciences

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Stronger Food and Drug Regulatory Systems Abroad

Engineering, and Medicine National Academies of Sciences

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A Consumer Food Data System for 2030 and Beyond

Engineering, and Medicine National Academies of Sciences

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Feeding Infants and Children from Birth to 24 Months : Summarizing Existing Guidance

Engineering, and Medicine National Academies of Sciences

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Scanning for New Evidence on Riboflavin to Support a Dietary Reference Intake Review

Engineering, and Medicine National Academies of Sciences

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Integrating Systems and Sectors Toward Obesity Solutions : Proceedings of a Workshop

Engineering, and Medicine National Academies of Sciences

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Building a More Sustainable, Resilient, Equitable, and Nourishing Food System : Proceedings of a Workshop

Engineering, and Medicine National Academies of Sciences

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Nutrition During Pregnancy and Lactation : Exploring New Evidence: Proceedings of a Workshop

Engineering, and Medicine National Academies of Sciences

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Advancing Nutrition and Food Science : 80th Anniversary of the Food and Nutrition Board: Proceedings of a Symposium

Engineering, and Medicine National Academies of Sciences

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A National Strategy to Reduce Food Waste at the Consumer Level

Engineering, and Medicine National Academies of Sciences

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Using Systems Applications to Inform Obesity Solutions : Proceedings of a Workshop

Engineering, and Medicine National Academies of Sciences

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Scanning for New Evidence on the Nutrient Content of Human Milk : A Process Model for Determining Age-Specific Nutrient Requirements

Engineering, and Medicine National Academies of Sciences

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Harmonizing the Process for Establishing Nutrient Reference Values : A Tool Kit

Engineering, and Medicine National Academies of Sciences

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Evaluating the Process to Develop the Dietary Guidelines for Americans, 2020-2025 : Final Report

Engineering, and Medicine National Academies of Sciences

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Defining Populations for Dietary Reference Intake Recommendations : A Letter Report

Engineering, and Medicine National Academies of Sciences

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Assessing Intake of Food and Dietary Supplements in Older Adults : Proceedings of a Workshop Series

Engineering, and Medicine National Academies of Sciences

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Dietary Reference Intakes for Energy

Engineering, and Medicine National Academies of Sciences

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Alternative Protein Sources : Balancing Food Innovation, Sustainability, Nutrition, and Health: Proceedings of a Workshop

Engineering, and Medicine National Academies of Sciences

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Summary of Brian Wansink's Mindless Eating

IRB Media

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Summary of Julia Ross's The Mood Cure

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