Food and Beverage Management : For the hospitality, tourism and event industries
John (Director of The Food and Beverage Training Company, Lon Cousins
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Francis O'Hara
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Alan Micklethwaite
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Dr. Paula Sells
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Dr. Willa Zhen
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Roy C Wood
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The Culinary Institute of America (CIA)
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Catherine Lawler
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Alison Palmer
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Sue Holmes
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Sam McKnight
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Add to BasketBTEC Level 2 First Hospitality Student Book
Tracay Mead
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Add to BasketIllustrated Hairdressing Dictionary
Jane Hiscock
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Aaron Turner
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Add to BasketWedding Cake Art and Design : A Professional Approach
Toba M. (Institute of Culinary Education, NY) Garrett
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Jane (Director of Standards and Qualifications at the Hairdr Goldsbro
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Derek Taylor
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Blaine Wetzel
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Raymond S. Schmidgall
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The Official Guide to Effective Teaching and Learning in Hairdressing
Elaine (Training and Educational Consultant) White
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Melissa Thompson
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Sondra J. (Eden Prairie, Minnesota) Dahmer
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Add to BasketFood and Beverage Management : For the hospitality, tourism and event industries
John (Director of The Food and Beverage Training Company, Lon Cousins
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£37.99
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