Enhancing Food Safety : The Role of the Food and Drug Administration
National Research Council
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Antibiotic Resistance : Implications for Global Health and Novel Intervention Strategies: Workshop Summary
Institute of Medicine
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Dietary Reference Intakes for Calcium and Vitamin D
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The Causes and Impacts of Neglected Tropical and Zoonotic Diseases : Opportunities for Integrated Intervention Strategies
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Nutrition and Traumatic Brain Injury : Improving Acute and Subacute Health Outcomes in Military Personnel
Institute of Medicine
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Critical Needs and Gaps in Understanding Prevention, Amelioration, and Resolution of Lyme and Other Tick-Borne Diseases : The Short-Term and Long-Term Outcomes: Workshop Report
Committee on Lyme Disease and Other Tick-Borne Diseases: The State of
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Fungal Diseases : An Emerging Threat to Human, Animal, and Plant Health: Workshop Summary
Institute of Medicine
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Adverse Effects of Vaccines : Evidence and Causality
Institute of Medicine
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Crisis Standards of Care : A Systems Framework for Catastrophic Disaster Response: Volume 1: Introduction and CSC Framework
Institute of Medicine
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Epilepsy Across the Spectrum : Promoting Health and Understanding
Institute of Medicine
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Evaluation of PEPFAR
Division of Behavioral and Social Sciences and Education
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The Science and Applications of Microbial Genomics : Workshop Summary
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Evaluating Obesity Prevention Efforts : A Plan for Measuring Progress
Institute of Medicine
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Microbial Ecology in States of Health and Disease : Workshop Summary
Institute of Medicine
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Mental Disorders and Disabilities Among Low-Income Children
Engineering, and Medicine National Academies of Sciences
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Pesticide residues in food - 2005 : Toxicological Evaluations
Food and Agriculture Organization of the United Nations
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General Standard for Food Additives: GFSA 2006 : Codex Alimentarius
Food and Agriculture Organization of the United Nations
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Report of the FAO Working Group on the Assessment of Small Pelagic Fish off Northwest Africa : Saly, Senegal, 6-15 May 2008 (FAO fisheries and aquaculture report)
Food and Agriculture Organization of the United Nations
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Codex Alimentarius CD-ROM 2009 : International Food Standards
Food and Agriculture Organization of the United Nations
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General Standard for Food Additives: GFSA 2010 : Codex Alimentarius
Food and Agriculture Organization of the United Nations
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Science and Management of Small Pelagics : Symposium on Science and the Challenge of Managing Small Pelagic Fisheries on Shared Stocks in Northwest ... (Fao Fisheries and Aquaculture Proceedings)
Food and Agriculture Organization of the United Nations
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Graft-Transmissible Diseases of Citrus : Handbook for Detection and Diagnosis
Food and Agriculture Organization of the United Nations
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Graft-transmissable Diseases of Grapevines : Handbook for Detection and Diagnosis
Food and Agriculture Organization of the United Nations
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