Report of the Third Meeting of Regional Fishery Body Secretariats Network : Rome, 7-8 February 2011
Food and Agriculture Organization
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Report of the Joint FAO/WHO Expert Consultation on the Risks and Benefits of Fish Consumption : Rome, 25-29 January 2010
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Assessment and management of biotoxin risks in bivalve molluscs
Jim Lawrence
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Cost-effective management tools for ensuring food quality and safety : for small and medium agro-industrial enterprises (5 Vols. + Bookcase)
Food and Agriculture Organization
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Innovative policies and institutions to support agro-industries development
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FAO statistical yearbook 2012
Food and Agriculture Organization
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Poplars and willows : trees for society and the environment
Food and Agriculture Organization
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Improving diets and nutrition : food-based approaches
Food and Agriculture Organization
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FAO statistical yearbook 2013
Food and Agriculture Organization
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Managing risk in farming
David Kahan
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The role of the farm management specialists in extension
David Kahan
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The vulnerability of fishing-dependent economies to disasters
Food and Agriculture Organization
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Social and economic dimensions of carrageenan seaweed farming
Food and Agriculture Organization
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Report of the Technical Consultation on Flag State Performance : Rome, 2-6 May 2011, 5-9 March 2012 and 4-8 February 2013
Food and Agriculture Organization
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Rights-based management in Latin American fisheries
Josa Maraa Orensanz
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National forest monitoring systems : monitoring and measurement, reporting and verification (M & MRV) in the context of REDD+activities
Food and Agriculture Organization
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Bioslurry = brown gold? : a review of scientific literature on the co-product of biogas production
Lennart de Groot
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Communication for rural development
Mario Acunzo
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Report of the FAO workshop on assessment and monitoring of aquaculture sector performance : Gaeta, Italy, 5-7 November 2012
Food and Agriculture Organization
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Strengthening organizations and collective action in fisheries : a way forward in implementing the international guidelines for securing sustainable small-scale fisheries, FAO workshop, 18-20 March 20
Food and Agriculture Organization
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Inland fisheries evolution and management : case studies from four continents
Food and Agriculture Organization
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The state of the world's forests 2014 : enhancing the socioeconomic benefits from forests
Food and Agriculture Organization
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The state of world fisheries and aquaculture 2014 : opportunities and challenges
Food and Agriculture Organization
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