Nutrition in the Control of Inflammation : Emerging Roles for the Microbiome and Epigenome
Bradley S. (Assistant Professor of Nutrition, University of Ferguson
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Arpna (JSPS Postdoc Fellow, Laboratory of Plant Nutrition and Kumari
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Guangxu (Professor, College of Animal Science, Zhejiang Universit Liu
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Cristina (Institute of Food Science, Technology Martinez-Villaluenga
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Lei (State Key Laboratory of Clean Energy Utilization, Zhejiang Wang
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Hafiz (Department of Mechanical Engineering, King Fahd U Muhammad Ali
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Rahul (Department of Geology and Pedology, Faculty of Forestry Datta
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Hamid Reza (Professor, Department of Natural Resources an Pourghasemi
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Mohammadali (Vanier Scholar/Killam Laureate, Reservoir Simulat Ahmadi
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Paolo (University of Michigan, Ann Arbor) Squatriti
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Daniel Penalosa Martinell
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Haroun Rahimi
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Silvia (Marine and Env Sci Centre, Portugal) Goncalves
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Susan M (UNE Business School, University of New England, Austr Hester
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Jeronimo Pan
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Add to BasketTransforming Food Systems : Narratives of Power
Molly D. (Middlebury College, USA) Anderson
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Kuei-Jung Ni
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Udaya Sekhar (Bioforsk, Norwegian Institute of Agricultural a Nagothu
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William M. Rivera
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Julia Freedgood
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Barbara L. Benish
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Zihao Zhang
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Stuart W. Bunting
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Kym A. (The University of Adelaide, Australia) Abbott
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