Pesticide residues in food 2006: evaluations : Part 1: Residues, Vol. 1: Pt. 1, v. 1 (FAO plant production and protection paper)
Food and Agriculture Organization of the United Nations
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Pesticide residues in food 2006: evaluations : Part 1: Residues, Vol. 2: Pt. 1,v. 2 (FAO plant production and protection paper)
Food and Agriculture Organization of the United Nations
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General Fisheries Commission for the Mediterranean : report of the thirty-first session, Rome, 9-12 January 2007 (GFCM report)
Food and Agriculture Organization of the United Nations
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Report of the second FAO Ad Hoc Expert Advisory Panel for the assessment of proposals to amend appendices I and II of CITES concerning ... Rome, 26-30 March 2007 (FAO fisheries report)
Food and Agriculture Organization of the United Nations
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Report of the twenty-seventh session of the Committee on Fisheries : Rome, 5-9 March 2007 (FAO fisheries report)
Food and Agriculture Organization of the United Nations
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African water resource database : GIS-based tools for inland aquatic resource management, 1: Concepts and application case studies: 33 (CIFA technical paper)
Food and Agriculture Organization of the United Nations
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Agricultural trade policy and food security in the Caribbean : structural issues, multilateral negotiations and competitiveness
Food and Agriculture Organization of the United Nations
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The state of food and agriculture 2007 : Paying Farmers for Environmental Services (FAO agriculture series)
Food and Agriculture Organization of the United Nations
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Report of the first meeting of regional fishery body secretariats network : Rome, 12-13 March 2007: FAO Fisheries Report 837
Food and Agriculture Organization of the United Nations
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Report of the twenty-second session of the coordinating working party on fishery statistics : Rome, 27 February - 2 March 2007 (FAO fisheries report)
Food and Agriculture Organization of the United Nations
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Climate variability and change : adaptation to drought in Bangladesh, a resource book and training guide (Institutions for rural development)
Food and Agriculture Organization of the United Nations
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Report of the expert consultation on technical guidelines for responsible fish trade : Silver Spring, United States of America, 22-26 January 2007 (FAO fisheries report)
Food and Agriculture Organization of the United Nations
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Report of the conference of FAO : 34th session, Rome, 17 - 24 November 2007 (Reports of the Conference)
Food and Agriculture Organization of the United Nations
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FAO/WHO Framework for the Provision of Scientific Advice on Food Safety and Nutrition
Food and Agriculture Organization of the United Nations
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Sixth World Congress on Seafood Safety, Quality and Trade : 14-16 September 2005 - Sydney, Australia (FAO fisheries proceedings)
Food and Agriculture Organization of the United Nations
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Fish and fishery products : world apparent consumption statistics based on food balance sheets 1961-2003 (FAO fisheries circular)
Food and Agriculture Organization of the United Nations
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Workshop on status and trends in aquatic genetic resources : a basis for international policy, 8-10 May 2006, Victoria, British Columbia, Canada (FAO fisheries proceedings)
Food and Agriculture Organization of the United Nations
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Reports of the IOC/FAO/IOTC symposium and workshop to strengthen port state measures in the Indian Ocean : Port Louis, Mauritius, 18-22 June 2007 (FAO fisheries report)
Food and Agriculture Organization of the United Nations
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Culture-based fisheries in Bangladesh : a socio-economic perspective (FAO fisheries technical paper)
Food and Agriculture Organization of the United Nations
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On-farm mycotoxin control in food and feed grain (Good practices for animal feed and livestock)
Food and Agriculture Organization of the United Nations
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Study and analysis of fees and fertilizers for sustainable aquaculture development (FAO fisheries technical paper)
Food and Agriculture Organization of the United Nations
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Comparative assessment of the environmental costs of aquaculture and other food production sectors : methods for meaningful comparisons, FAO/WFT Expert ... Vancouver, Canada (FAO fisheries proceedings
Food and Agriculture Organization of the United Nations
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Designing national pesticide legislation (FAO legislative study)
Food and Agriculture Organization of the United Nations
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Risk Assessment of Campylobacter spp. in Broiler Chickens : Interpretative Summary (Microbiological Risk Assessment)
Food and Agriculture Organization of the United Nations
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