Animal Biotechnology : Science Based Concerns
Committee on Defining Science-Based Concerns Associated with Products
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Safety of Genetically Engineered Foods : Approaches to Assessing Unintended Health Effects
Committee on Identifying and Assessing Unintended Effects of Genetical
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Global Challenges and Directions for Agricultural Biotechnology : Workshop Report
National Research Council
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The Impact of Genetically Engineered Crops on Farm Sustainability in the United States
National Research Council
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Genetically Modified Organisms, Consumers, Food Safety and the Environment (FAO Ethics)
Food and Agriculture Organization of the United Nations
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Socio-economic impacts of non-transgenic biotechnologies in developing countries : the case of plant micropropagation in Africa
Food and Agriculture Organization of the United Nations
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