Food Safety and Foodborne Disease Surveillance Systems : Proceedings of an Iranian-American Workshop
Office for Central Europe and Eurasia
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Intro to Lean Supply Chain & Logistics Participant Workbook
ENNA
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Lean Supply Chain and Logistics Simulation : Description of Roles - Paperwork - Flow
Enna
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5S Office Participant Workbook (Spanish)
Enna
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5S: Cuaderno de Ejercicios para el Participante
Enna
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Intro a Lean Participant Workbook (Spanish)
Enna
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5S Supply Chain and Logistics: Facilitator Guide
Enna
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5S Office Facilitator Guide (Spanish)
Enna
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Intro a Lean Facilitator Guide (Spanish)
Enna
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VSM Facilitator Guide (Spanish)
ENNA
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Training Within Industry: Bulletin Series : Bulletin Series
Enna
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Training Within Industry: Job Relations : Job Relations
Enna
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Pulp and paper capacities : survey 2007-2012
Food and Agriculture Organization of the United Nations
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Pulp and paper capacities : survey 2016-2021
Food and Agriculture Organization
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Gum Naval Stores: Turpentine and Rosin From Pine Resin
Food and Agriculture Organization of the United Nations
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Add to BasketIncome Generation from Non-wood Forest Products in Upland Conservation (FAO Conservation Guide)
Food and Agriculture Organization of the United Nations
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Compendium of Food Additive Specifications : Joint FAO/WHO Expert Committee on Food Additives 55th Sesion, Geneva, Switzerland, 6-15 June 2000 (Food & Nutrition Papers)
Food and Agriculture Organization of the United Nations
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Joint FAO/WHO Expert Consultation on Risk Assessment of Microbiological Hazards in Foods : Risk Characterization of Salmonella Spp. in Eggs and Broiler ... Listeria Monocytogenes in Ready-to-eat Foods
Food and Agriculture Organization of the United Nations
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Compendium of food additive specifications
Joint FAO/WHO Expert Committee on Food Additives
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Viruses in Food : Scientific Advice to Support Risk Management Activities: Meeting Report
Food and Agriculture Organization of the United Nations
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Microbiological Hazards in Fresh Leafy Vegetables and Herbs : Meeting Report
Food and Agriculture Organization of the United Nations
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Compendium of Food Additive Specifications: Joint FAO/WHO Expert Committee on Food Additives : 71st meeting 2009
Food and Agriculture Organization of the United Nations
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Assessment and management of biotoxin risks in bivalve molluscs
Jim Lawrence
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Cost-effective management tools for ensuring food quality and safety : for small and medium agro-industrial enterprises (5 Vols. + Bookcase)
Food and Agriculture Organization
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