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Applications of Biotechnology in Traditional Fermented Foods - Book

£39.00

£29.50

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Fat Content and Composition of Animal Products : Proceedings of a Symposium - Book

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£32.88

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Defense Manufacturing in 2010 and Beyond : Meeting the Changing Needs of National Defense - Book

£28.00

£22.05

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High-Performance Structural Fibers for Advanced Polymer Matrix Composites - Book

High-Performance Structural Fibers for Advanced Polymer Matrix Composites

Committee on High-Performance Structural Fibers for Advanced Polymer M

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£23.99

£21.47

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Improving Data to Analyze Food and Nutrition Policies - Book

Improving Data to Analyze Food and Nutrition Policies

Panel on Enhancing the Data Infrastructure in Support of Food and Nutr

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£40.00

£33.16

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Compendium of Food Additive Specifications : Joint FAO/WHO Expert Committee on Food Additives 55th Sesion, Geneva, Switzerland, 6-15 June 2000 (Food & Nutrition Papers) - Book

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Compendium of Food Additive Specifications: Joint FAO/WHO Expert Committee on Food Additives : 71st meeting 2009 - Book

Compendium of Food Additive Specifications: Joint FAO/WHO Expert Committee on Food Additives : 71st meeting 2009

Food and Agriculture Organization of the United Nations

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La ciencia de las normas alimentarias : El camino del 39. al 40. periodo de sesiones de la Comision del Codex Alimentarius - Book

La ciencia de las normas alimentarias : El camino del 39. al 40. periodo de sesiones de la Comision del Codex Alimentarius

Food and Agriculture Organization of the United Nations

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£26.57

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Lait et Produits Laitiers, Commission FAO/OMS du Codex Alimentarius - Deuxieme edition. - Book

Lait et Produits Laitiers, Commission FAO/OMS du Codex Alimentarius - Deuxieme edition.

Food and Agriculture Organization of the United Nations

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Leche y Productos Lacteos, Comision FAO/OMS del Codex Alimentarius - Segunda edicion. - Book

Leche y Productos Lacteos, Comision FAO/OMS del Codex Alimentarius - Segunda edicion.

Food and Agriculture Organization of the United Nations

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