Biodiversity and the livestock sector : guidelines for quantitative assessment
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Antonio Bubbico
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Niclas Benni
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Add to BasketAuthorizing entities to perform phytosanitary actions : an overview of the current use of authorization by national plant protection organizations
Food and Agriculture Organization
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Add to BasketWater productivity, the yield gap, and nutrition : the case of Ethiopia
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Food and Agriculture Organization
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Add to BasketHand in hand with nature : nature-based solutions for transformative agriculture, a revision of nature-based solutions for the Europe and Central Asia region, supported by Globally Important Agricultu
Marta Arnas Garcaa
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Add to BasketRegional dialogue on biodiversity mainstreaming across agricultural sectors in the African region : 4-5 November 2019, Kigali, Rwanda
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Food and Agriculture Organization
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