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Public House and Beverage Management: Key Principles and Issues - Book

Public House and Beverage Management: Key Principles and Issues

Michael Flynn

Format: Book (Paperback / softback)

£45.99

£39.83

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Food Supply Chain Management - Book

Food Supply Chain Management

Jane Eastham

Format: Book (Paperback / softback)

£49.99

£42.90

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A Drinker's Guide to Cardiff - Book

A Drinker's Guide to Cardiff

Oliver Hurley

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£4.79

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Restaurant Planning, Design, and Construction : A Survival Manual for Owners, Operators, and Developers - Book

Restaurant Planning, Design, and Construction : A Survival Manual for Owners, Operators, and Developers

Jeff B. Katz

Format: Book (Paperback / softback)

£102.95

£59.56

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Harden's London Restaurants - Book

Harden's London Restaurants

Peter Harden

Format: Book (Paperback)

£12.99

£4.57

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New England's Favorite Seafood Shacks : Eating Up the Coast from Connecticut to Maine - Book

£75.99

£50.26

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Restaurant Service : Beyond the Basics - Book

Restaurant Service : Beyond the Basics

Carol A. Litrides

Format: Book (Paperback / softback)

£98.95

£77.28

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Birnbaum's Walt Disney World Dining Guide - Book

£9.99

£4.39

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Harden's London Restaurants - Book

Harden's London Restaurants

Richard Harden

Format: Book (Paperback)

£11.99

£4.46

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