Joy of Tippling: A Salute to Bars, Taverns, and Pubs
Ray Oldenburg
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J'aime New York : A Taste of New York in 150 Culinary Destinations
Alain Ducasse
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J'aime London : 100 Culinary Destinations for Food Lovers
Alain Ducasse
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Paladares : Recipes Inspired by the Private Restaurants of Cuba
Anya von Bremzen
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Cheers! : Around the World in 80 Toasts
Brandon Cook
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Chow Maine : The Best Restaurants, Cafes, Lobster Shacks & Markets on the Coast
Nancy English
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Local Flavor : Restaurants That Shaped Chicago's Neighborhoods
Jean Iversen
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North Carolina’s Roadside Eateries : A Traveler’s Guide to Local Restaurants, Diners, and Barbecue Joints
D.G. Martin
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