J'aime New York : A Taste of New York in 150 Culinary Destinations
Alain Ducasse
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J'aime London : 100 Culinary Destinations for Food Lovers
Alain Ducasse
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L.A.'s Landmark Restaurants : Celebrating the Legendary Locations Where Angelenos Have Dined for Generations
George Geary
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Add to BasketL.A.'s Legendary Restaurants : Celebrating the Famous Places Where Hollywood Ate, Drank, and Played
George Geary
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How to Open a Financially Successful Specialty Retail & Gourmet Foods Shop
Sharon Fullen
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How to Open a Financially Successful Bed & Breakfast or Small Hotel
Douglas Brown
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Joy of Tippling: A Salute to Bars, Taverns, and Pubs
Ray Oldenburg
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Naked for Satan
Pat Fink
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Add to BasketIsland Wineries of British Columbia : Updated and Expanded
Gary Hynes
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Add to BasketHoist a Cold One! : Historic Bars of the Southwest
Melody Groves
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Add to BasketAmerican Diner Then and Now
Richard J. S. (Director & Curator, Culinary Arts Museum) Gutman
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Local Flavor : Restaurants That Shaped Chicago's Neighborhoods
Jean Iversen
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Add to BasketPurchasing for Foodservice
Lynne Nannen (President of Creative Concepts Foodservice Co Robertson
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Add to BasketA Centennial Celebration of the Bright Star Restaurant
Bright Star Restaurant Inc
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£23.54
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Add to BasketShannon Bennett's France : A Personal Guide To Fine Dining In Regional France
Shannon Bennett
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£29.73
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Add to BasketMovida's Guide To Barcelona
Camorra, Frank
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Add to BasketAround the World in 80 Dinners
Janne Apelgren
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Add to BasketBarbecue Lover's Kansas City Style : Restaurants, Markets, Recipes & Traditions
Ardie A. Davis
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Add to BasketThe New Charleston Chef's Table : Extraordinary Recipes From the Heart of the Old South
Holly Herrick
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The Chicago Chef's Table : Extraordinary Recipes from the Windy City
Amelia Levin
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£25.00
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Add to BasketNorth Carolina’s Roadside Eateries : A Traveler’s Guide to Local Restaurants, Diners, and Barbecue Joints
D.G. Martin
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Add to BasketSavoring Gotham : A Food Lover's Companion to New York City
Garrett (Brewmaster, Brewmaster, Brooklyn Brewery, Brooklyn) Oliver
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