Reinventing Food: Ferran Adria, The Man Who Changed The Way We Eat Hardback
by Colman Andrews
Hardback
- Information
Description
Reinventing Food charts Ferran Adria's transition from comparative obscurity to becoming the focus of massive media attention - he has been admired, talked about, criticized more than any other chef alive today.
Colman Andrews has spent over a decade in conversation with Ferran, as well as countless hours in his restaurant and workshop, and his account recasts Ferran's remarkable career with unrestricted access to the chef and his family and friends, as well as decades of accumulated insights and interviews with the most prominent chefs and critics.
Information
-
Available to Order - This title is available to order, with delivery expected within 2 weeks
- Format:Hardback
- Pages:360 pages
- Publisher:Phaidon Press Ltd
- Publication Date:15/08/2010
- Category:
- ISBN:9780714859057
Information
-
Available to Order - This title is available to order, with delivery expected within 2 weeks
- Format:Hardback
- Pages:360 pages
- Publisher:Phaidon Press Ltd
- Publication Date:15/08/2010
- Category:
- ISBN:9780714859057