Better with Bacon Paperback / softback
by Jean Pare
Paperback / softback
- Information
Description
Bacon is much more than a breakfast staple. Bacon can be used as a seasoning to add a little punch to as dish, but can also take center stage as the main ingredient the recipe is built around. from appetizers and salads to sides and mains, this collection of recipes has covered all bases.
Information
-
Unavailable
- Format:Paperback / softback
- Pages:64 pages
- Publisher:Practical Gourmet
- Publication Date:01/04/2016
- Category:
- ISBN:9781988133140
Information
-
Unavailable
- Format:Paperback / softback
- Pages:64 pages
- Publisher:Practical Gourmet
- Publication Date:01/04/2016
- Category:
- ISBN:9781988133140