Welfare of Food : Rights and Responsibilities in a Changing World Paperback / softback
Edited by Elizabeth Dowler, Catherine Jones Finer
Part of the Broadening Perspectives in Social Policy series
Paperback / softback
- Information
Description
The critical role of food in contemporary policy, in the UK, Europe and internationally, is explored in a comprehensive and readable account of current issues, including food rights, patenting, safety, aid, choice and poverty. This landmark collection explores the critical role of food in contemporary national and international policy. The contributors represent different professional and academic perspectives. The contributions challenge state, institutional and agency structures and responses to food as a social policy issue. Most of the contributors write from an empirical research base.
Information
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Available to Order - This title is available to order, with delivery expected within 2 weeks
- Format:Paperback / softback
- Pages:180 pages
- Publisher:John Wiley and Sons Ltd
- Publication Date:13/05/2003
- Category:
- ISBN:9781405112451
Information
-
Available to Order - This title is available to order, with delivery expected within 2 weeks
- Format:Paperback / softback
- Pages:180 pages
- Publisher:John Wiley and Sons Ltd
- Publication Date:13/05/2003
- Category:
- ISBN:9781405112451
