The Pantropheon : Or, History of Food, and its Preparation from the Earliest Ages of the World
Alexis Soyer
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The Modern Housewife or Menagere : Comprising Nearly One Thousand Receipts for the Economic and Judicious Preparation of Every Meal of the Day
Alexis Soyer
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The Gastronomic Regenerator : A Simplified and Entirely New System of Cookery, with Nearly Two Thousand Practical Receipts Suited to the Income of All Classes
Alexis Soyer
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