Couture Chocolate : A Masterclass in Chocolate Paperback / softback
by William Curley
Paperback / softback
- Information
Description
Couture Chocolate examines the origins of one of the world's most popular foods--explaining the method of creating chocolate, how its quality depends to a large extent on the variety of beans used, and the differences between plain, milk and white chocolates.
It reveals how some of today's most popular flavors - such as vanilla and chilli - were those favored by the pioneering Aztec chocolatiers centuries ago.
William shares his techniques and most mouth-watering recipes, starting with the basics: tempering and making a bar of chocolate; advice on how to add exotic flavors like rosemary or raspberry; and introducing different textures.
Once those skills have been mastered, it's time to tackle some of the authors incredible creations.
Information
-
Available to Order - This title is available to order, with delivery expected within 2 weeks
- Format:Paperback / softback
- Pages:224 pages
- Publisher:Quarto Publishing PLC
- Publication Date:25/10/2013
- Category:
- ISBN:9781909342453
Information
-
Available to Order - This title is available to order, with delivery expected within 2 weeks
- Format:Paperback / softback
- Pages:224 pages
- Publisher:Quarto Publishing PLC
- Publication Date:25/10/2013
- Category:
- ISBN:9781909342453