Prison Recipes and Prison Cookbooks
A.E. (Ami Stearns an Assistant Professor in the Department of Stearns
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The Professional Chef
The Culinary Institute of America (CIA)
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The Book of Chai : History, stories and more than 60 recipes
Mira Manek
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My French Secrets : How Food Lovers Stay Slim
Marlene Dulery
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The Valtellina and Lake Como Food and Drink
Julia Kolbert
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The Valtellina and Lake Como Food and Drink
Julia Kolbert
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101 Things to Do With Chicken
Donna Kelly
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101 Things to Do With a Potato
Stephanie Ashcraft
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Finding Me in Menopause : Flourishing in Perimenopause and Menopause using Nutrition and Lifestyle
Dr Nitu Bajekal
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Italy Cocktails : An Elegant Collection of Over 100 Recipes Inspired by Italia
Paul Feinstein
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Mocktails : A Collection of Low-Proof, No-Proof Cocktails
Cider Mill Press
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The Infused Cocktail Handbook : The Essential Guide to Creating Your Own Signature Spirits, Blends, and Infusions
Kurt Maitland
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Sydney Cocktails : An Elegant Collection of Over 100 Recipes Inspired by the Land Down Under
Trevor Felch
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How to Drink Whiskey : From Grains to Glasses, Everything You Need to Know
Carlo DeVito
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How to Drink Wine : From Grapes to Glasses, Everything You Need to Know
Carlo DeVito
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Mrs Quinn's Rise to Fame : The most delicious and uplifting new book for 2024
Olivia Ford
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Variete des Gouts. : Franzosische Rezepte. Russische Ausgabe.
Anna Konyev
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