52 Unique Techniques for Stocking Food for Preppers : A Strategy a Week to Help Stock Your Pantry for Survival
David Nash
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The Ultimate Guide to Smoking Meat, Fish, and Game : How to Make Everything from Delicious Meals to Tasty Treats
Monte Burch
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Getting Laid : Everything You Need to Know About Raising Chickens, Gardening and Preserving - with Over 100 Recipes!
Barb Webb
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Prepper's Food Storage : 101 Easy Steps to Affordably Stock a Life-Saving Supply of Food
Julie Languille
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Basic Fermentation : A Do-It-Yourself Guide to Cultural Manipulation
Sandor Ellix Katz
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DIY Canning : Over 100 Small-Batch Recipes for All Seasons
Rockridge Press
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DIY Pickling : Step-By-Step Recipes for Fermented, Fresh, and Quick Pickles
Rockridge Press
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The Complete Guide to Food Preservation : Step-by-step Instructions on How to Freeze, Dry, Can, and Preserve Food
Angela Williams-Duea
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The Complete Guide to Drying Foods at Home : Everything You Need to Know About Preparing, Storing, and Consuming Dried Foods
Terri Paajanen
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Farmer's Wife Guide to Fabulous Fruits and Berries : Growing, Storing, Freezing, and Cooking Your Own Fruits and Berries
Barbara Doyen
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Canning and Preserving : The Beginner's Guide to Preparing, Canning, and Storing Veggies, Fruits, Meats, and More
Adams Media
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Pikant : Maklike souse, geursoute en smaakmiddels om self te maak
Sonia Cabano
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Pikant : Maklike souse, geursoute en smaakmiddels om self te maak
Sonia Cabano
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Making Candied Fruit and Vegetables - A Selection of Recipes and Articles
Various
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Fresh Food in a Jar : Pickling, Freezing, Drying, and Canning Made Easy
Kimberley Willis
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Preserving Meat and Fish - Tinning, Canning, Salting and Smoking
Various
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Format: eBook (EPUB)
