Knives at Dawn : America's Quest for Culinary Glory at the Legendary Bocuse d'Or Competition
Andrew Friedman
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The Dish : The Lives and Labor Behind One Plate of Food
Andrew Friedman
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The Dish : The Lives and Labor Behind One Plate of Food
Andrew Friedman
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Classico e Moderno : Essential Italian Cooking: A Cookbook
Michael White
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Don't Try This at Home : Culinary Catastrophes from the World's Greatest Cooks and Chefs
Kimberly Witherspoon
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Chanterelle : The Story and Recipes of a Restaurant Classic
David Waltuck
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