Forest products annual market review 2016-2017
United Nations: Economic Commission for Europe
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FAO yearbook of forest products 2011-2015
Food and Agriculture Organization
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General Fisheries Commission for the Mediterranean : report of the thirty-eighth session, FAO Headquarters, Rome, Italy, 19-24 May 2014
General Fisheries Commission for the Mediterranean
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Developing gender-sensitive value chains : a guiding framework
Food and Agriculture Organization
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Review and analysis of international legal and policy instruments related to deep-sea fisheries and biodiversity conservation in areas beyond national jurisdiction
Food and Agriculture Organization
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Unlocking the potential of soil organic carbon - outcome document : of the Global Symposium on Soil Organic Carbon 2017, 21-23 March 2017 - FAO Headquarters, Rome, Italy
Food and Agriculture Organization
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Trade and food standards
Food and Agriculture Organization
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Crop ecology, cultivation and uses of cactus pear
Food and Agriculture Organization
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Leveraging institutional food procurement for linking small farmers to markets : findings from WFP's purchase for progress initiative and Brazil's food procurement programmes
Food and Agriculture Organization
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Implementing 2030 Agenda for Food and Agriculture : accelerating impact through cross-sectoral coordination at the country level
Food and Agriculture Organization
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Putting the voluntary guidelines on tenure into practice : a learning guide for civil society organizations
Food and Agriculture Organization
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Doing aquaculture as a business for small- and medium-scale farmers : practical training manual, Module 2: The economic dimension of commercial aquaculture
Food and Agriculture Organization
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Sowing the seeds of peace for food security : disentangling the nexus between conflict, food security and peace
Food and Agriculture Organization
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Add to BasketHandbook for saline soil management
Food and Agriculture Organization
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Improving the performance of Tilapia : perspective from bioeconomic modelling
Food and Agriculture Organization
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Rift Valley Fever surveillance
Food and Agriculture Organization
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The FAO Blue Growth Initiative : strategy for the development of fisheries and aquaculture in eastern Africa
Devin Bartley
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Discovering forests : teaching guide (age 10-13)
Food and Agriculture Organization
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Discovering forests : learning guide (age 10-13)
Food and Agriculture Organization
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Report of the sessions organized by the FAO Fisheries and Aquaculture Department and the IUCN Fisheries Expert Group at the fourth International Marine Protected Areas Congress (IMPAC4) : La Serena, C
Food and Agriculture Organization
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2017 IPPC annual report
Food and Agriculture Organization
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Soil pollution : a hidden reality
Food and Agriculture Organization
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Global review of safety at sea in the fisheries sector
Adriana Oliva Remola
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Fisheries learning exchanges : a short guide to best practice
Food and Agriculture Organization
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