Impacts of climate change on fisheries and aquaculture : synthesis of current knowledge, adaptation and mitigation options
Food and Agriculture Organization
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Home-grown School Feeding Resource Framework : technical document
Food and Agriculture Organization
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Transforming the livestock sector through the sustainable development goals
Food and Agriculture Organization
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Pastoralism in Africa's drylands : reducing risks, addressing vulnerability and enhancing resilience
Food and Agriculture Organization
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Strengthening nutrition action : a resource guide for countries based on the policy recommendations of the Second International Conference on Nutrition (ICN2)
Food and Agriculture Organization
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Food outlook : biannual report on global food markets, May 2019
Food and Agriculture Organization
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The state of the world's aquatic genetic resources for food and agriculture
Food and Agriculture Organization
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The right to water for food and agriculture
Food and Agriculture Organization
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Indigenous youth as agents of change : actions of indigenous youth in local food systems during times of adversity
Food and Agriculture Organization
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Classification of forest products 2022
Food and Agriculture Organization
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Framework for action on biodiversity for food and agriculture
Food and Agriculture Organization
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World review of capture fisheries and aquaculture insurance 2022
Food and Agriculture Organization
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Human rights and the environment : the interdependence of human rights and a healthy environment in the context of national legislation on natural resources
John H. Knox
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